The Alcove at Joondalup Resort has unveiled its latest culinary masterpiece, the ‘Futari’ Full-Blood Wagyu Beef Denver Steak—a dish destined to tantalise the taste buds of food lovers and steak connoisseurs alike.
This plate is more than just a meal; it’s an experience crafted with the finest local ingredients, exceptional technique, and a deep respect for flavour and presentation.
At the heart of this creation lies a beautifully seared, 220-gram Denver cut, sourced from Futari Full-Blood Wagyu cattle, which are pure-bred Japanese cattle that graze right here in Western Australia.
What is ‘Futari’ Wagyu?
A uniquely Western Australian experience, Futari Wagyu, which means ‘two people’ after Two People’s Bay in WA, is bred from the Tajima line of Japanese Wagyu and raised on the unspoiled south coast of WA.
With a luxurious MB9+ marble score, the exceptional marbling ensures every bite is infused with a rich, buttery flavour and a melt-in-your-mouth texture that’s nothing short of indulgent.
Denver Cut at The Alcove
The Denver steak is artfully plated alongside chargrilled broccolini and roasted grape tomatoes, creating a vibrant visual contrast that perfectly complements the steak’s deep red hues.
As if that wasn’t enough, the dish is finished with a drizzle of fresh Chimichurri sauce, adding a zesty green burst that elevates the flavours to new heights.
Every element of this dish has been thoughtfully designed to balance the bold richness of the Wagyu beef. The chargrilled broccolini lends a smoky crunch, the roasted grape tomatoes bring a sweet acidity, and the herbaceous Chimichurri ties everything together with its bright, aromatic notes.
Whether you’re a passionate Wagyu enthusiast or simply someone who appreciates fine dining, the Futari Full-Blood Wagyu Denver Steak is a must-try. It’s a celebration of Western Australian produce—pure indulgence on a plate.
Make your reservation at The Alcove today and treat yourself to a dining experience that is as unforgettable as it is delicious.
Ready to savour perfection? This stunning dish is now available on the menu at The Alcove. Don’t miss the opportunity to indulge in this Wagyu wonder.
